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vegan mashed potatoes with coconut milk

vegan mashed potatoes with coconut milk

I used So Delicious brand coconut milk for these. Header image by Chowhound Since they are high in starch, over-working them will produce a gluey mixture. Return potatoes to the pot and mash using a potato masher or potato ricer. Pair with my vegan gravy! Made with a combination of creamy coconut and almond milk and vegan buttery spread, these are seriously the best dairy free mashed potatoes. Based on your taste and preferences, you can serve the mashed potatoes with additional coconut oil or more vegan butter, or with different herbs. When cool enough to handle, peel off and discard skin. Be sure that you buy almond milk marked plain and unsweetened – we don’t want sweetener or vanilla flavoring here! I love smothering my mashed potatoes in gravy! These mashed potatoes make a creamy layer for Vegan Shepherd’s Pie. Made with coconut milk and dried coconut sprinkled on top like a light dusting of snow, these Vegan Whipped Coconut Sweet Potatoes went over BIG when I tested it out with my fam, who deemed it perfect for our upcoming, massive Thanksgiving feast. While the potatoes cook, place the cashews and coconut milk in a high-speed blender and blend until smooth. Try them in Shepherd’s Pie! If you must top your taters with a pat of dairy-free butter then the only product I recommend is Miyoko’s Cultured VeganButter. What goes well with vegan mashed potatoes? These creamy vegan mashed potatoes are an easy, tasty way to include all of your family members! In the past, I’ve tried making dairy-free garlic mashed potatoes with coconut cream. The Best Coconut Milk Mashed Potatoes Recipes on Yummly | Easy Mashed Potatoes, Vegan Mashed Potatoes With Roasted Garlic, Mashed Potatoes. This recipe calls for canned coconut milk. These vegan mashed potatoes are the star of our Vegan Shepherd’s Pie, a masterpiece of plant-based home cooking.While this recipe takes over 1 hour to prepare, … This is mashed potato with no milk recipe, but by all means, you can add coconut milk, almond milk, soy milk, rice milk, or any other non-dairy milk if you feel it needs a little liquid. We’ll use that later on! Ingredients & Tools . It also definitely has to be unsweetened and unflavored. ... fresh thyme, vegan butter, coconut milk, salt, olive oil, pepper and 2 more. Get the Buttermilk Vegan Mashed Potatoes recipe. It’s an excellent recipe if you want to know how to make mashed potatoes without milk. So to make up for all that creaminess and rich flavor, we have to add a few key ingredients to our vegan mashed potatoes, and my secret weapon is miso butter! Creamy Mashed Potatoes Healthy Little Peach. Then transfer to a large pot full of cold water (photo 1). Potatoes: You can use your favorite potatoes for this recipe however Russet or golden potatoes make the best vegan mashed potatoes. Do not worry about the coconut milk addition – it is perfect for adding creaminess and due to the neutralising effect of the other ingredients, there mashed potatoes do not taste like coconut! Peel the potatoes and cut them into 1-inch cubes (about 2.5 cm). How to serve vegan mashed potatoes See more ideas about Vegan mashed potatoes, Recipes, Cooking recipes. (You can also try coconut milk in conjunction with vegan butter as in this Coconut Milk Mashed Potatoes recipe.) No one wants vanilla mashed potatoes. Next stir in the parsley and salt. In fact, we are just using the coconut cream from the top of the can for this recipe. 12 medium potatoes), or Russet potatoes (approx. Place the cooked potatoes in a bowl and use a fork or potato masher to mash them up. Almond milk is an easy replacement for milk when making vegan mashed potatoes. Vegan Mashed Potatoes. After mashing the potatoes, make sure to add the vegan butter first before the plant milk. Cover with foil and bake for 50 to 65 minutes until the potatoes are fork tender. ; Bring to a boil and then cook over medium heat for 15-20 minutes or until the potatoes are fork-tender (photo 2). Apart from potatoes and coconut milk you need only 2 more ingredients – that’s all it takes. This also works well but there can be a faint coconut flavor that may not work for some people. After 10 minutes, add in the cauliflower and stir well to coat it in the tomato gravy. ¼ cup coconut cream/solid milk from can OR softened vegan butter; Filling. This mashed potato recipe uses Yukon Gold potatoes and coconut milk for a rich, creamy result. The vegans will be happy and the carnivores won’t notice the difference! This will keep the mixture creamy instead of watery. These are basic mashed potatoes that you can amp up to preference. Oct 11, 2017 - Explore They Changed Me's board "Vegan mashed potatoes" on Pinterest. This vegan buttermilk mashed potato recipe uses a bit of apple cider vinegar for the tang and coconut milk for the creaminess of actual buttermilk. Gravy, of course. What goes well with mashed potatoes? For garlic mashed potatoes use roasted garlic cloves or warm 3 cloves of minced garlic in your butter or oil before adding to the mashed potatoes. It’s delicious, non-dairy, and gluten-free. Even better, no-one will even be able to tell that they’re vegan! For these vegan mashed potatoes, the ideal plant-based milk is going to be very pale, creamy, and not have much flavor. 6 medium potatoes), peeled and chopped into 1-inch pieces. While mashed potatoes have fooled the masses into seeming like a ‘so simple it can’t go wrong’ type of dish – that isn’t the case. Add salt and pepper to taste. These vegan mashed potatoes with roasted garlic are the best ever! I’ve been enjoying this vegan mashed potatoes recipe for most of my life. The recipe is super easy to make and these creamy, garlic mashed potatoes are sure to please every guest at your table. The sweet potatoes are first roasted with herbs and garlic to concentrate the flavours, then they are mashed with spices and coconut cream to make them even better! Plant-Based Milk – use vegan milk that is plain flavored (not vanilla) and not too sweet. Don't be put off by the fact they are vegan, no one will ever know the difference. Serve warm. I found that my vegan mashed potatoes were just as delicious when made without butter, instead with a 50-50 blend of olive oil and refined coconut oil. I’ve done a lot of experimenting to try to figure out the best way to make creamy dairy-free mashed potatoes. If there’s one dish that has the capability of sling shotting me back to my childhood, it’s potatoes au gratin. Reheat in the microwave for 1 to 2 minutes, or in the oven for 8 to 10 minutes. 1/2 cup vegan sour cream (such as Kite Hill), plus more for serving (optional) 3 tbsp. Transfer the sweet potatoes to a medium microwaveable bowl and mash thoroughly with a potato masher. One pot, light and fluffy, simple and super flavorful vegan and gluten free mashed potatoes! We make our dairy free mashed potatoes with coconut oil and lightly fried onions. 3 lbs. Slow cooker mashed potatoes are the perfect side dish mashed potatoes in crock pot. This Vegan Mashed Potato recipe is an easy and filling side dish that takes only 20 minutes to make and can be served all year round! Creamy, buttery, garlicky and divine. Now add in some non-dairy milk and mash that in until your potatoes are smooth and creamy. Mashed Potatoes don’t need an introduction. Add vegan butter and mash the potatoes and the vegan butter together. The perfect side dish. Overly mashed potatoes tend to result in gummy consistency. Add olive oil, half of the reserved water, and seasoning. You guessed it, vegan gravy. ... You can even use a richer milk such as full fat canned unsweetened coconut milk. Serve hot topped with a few knobs of vegan butter and a sprinkle of cinnamon (optional). Vegan Dairy-Free Butter: This will add a nice buttery flavor and creaminess without any dairy. Also, do not over stir your mashed potatoes. ... Stir in the coconut milk and vegan butter and stir until well combined and super creamy! It's thick and makes the dairy free mashed potatoes so creamy. Homemade mashed potatoes should be fluffy, creamy, and deliciously seasoned – everyone will want seconds or thirds. vegan butter (such as Earth Balance) 1/4 cup to 1/2 cup unsweetened almond milk (or other non-dairy milk), optional All you need is 4 large skinless potatoes, 2 cups almond milk, or milk of your choice. They are used is many cuisines in many different ways. ; Drain the potatoes (photo 3). Best dairy free milk for mashed potatoes: Canned coconut milk is the best dairy free milk for mashed potatoes. There’s nothing like buttery, fluffy vegan mashed potatoes! Made with oat milk from your Almond Cow, this recipe can be made in moments. Yukon gold potatoes (approx. 1 cup diced shallot or onion for serving; Extra vegan sour cream and/or applesauce for serving; Chopped parsley for garnish Our easy vegan mashed potatoes are the perfect side dish that everyone can enjoy. Serve hot and prepare for creamy deliciousness. To make Creamy Vegan Coconut Potatoes: In a 1.5qt casserole dish (or larger), whisk together the coconut milk, flour, garlic, thyme, salt, pepper, and nutmeg. Or coconut flavored ones! If you need more coconut milk, add another 1/4 cup. Enjoy this classic side dish at any of your feasts or gatherings! Easy Vegan Gravy Recipe. Add the potatoes and give it a stir to coat. When you go to drain your potatoes, reserve a cup of cooking water. Gravy For My Mashed Potatoes. The Creamiest Vegan Mashed Potatoes. Add coconut milk, ginger and salt; stir well. The secret ingredient for vegan mashed potatoes I’ve seen (and made) traditional mashed potatoes with half and half, heavy cream, whole milk, butter, sour cream and parmesan cheese. butter, gelatin, condensed milk, coconut milk, mango, cream, grated coconut and 1 more Buttermilk-Boursin Mashed Potatoes IngridStevens kosher salt, fresh chives, whole buttermilk, freshly ground pepper and 4 more Set aside. Vegan … Herby Coconut Milk Potatoes Au Gratin with a dairy-free option! You only need 5 easy ingredients to make vegan mashed potatoes in a crock pot. Just make sure to use the right amount as not to get soggy mashed potatoes. For this recipe, I added a mixture of coconut milk from a can and some of the broth left over from cooking the potatoes. Add in the blended cashew coconut … And those two are salt and nutmeg – if you like, you can also add black pepper. Place lid on the skillet and cook for 5 minutes. Your favourite sweet and savoury fall flavours come together in this super delicious and easy vegan mashed sweet potato recipe. Stir to combine, and enjoy! Potatoes are cooked in an Instant Pot or Saucepan along with raw garlic, drained and mixed with coconut milk to add the creaminess, some herbs and spices and whipped up. 1 cup mashed or riced potatoes; 1 small (or ½ large) leek, diced (see note 5) 2 tbsp nutritional yeast; ½ tsp sea salt; Toppings, optional. To 2 minutes, add another 1/4 cup the cooked potatoes in a bowl and mash using a masher. Creamy dairy-free mashed potatoes with roasted garlic are the perfect side dish at any of your.! ’ ve tried making dairy-free garlic mashed potatoes without milk potatoes Peel the potatoes and coconut milk vegan. Smooth and creamy experimenting to try to figure out the best vegan mashed recipe!, and deliciously seasoned – everyone will want seconds or thirds garlic are perfect. Even use a richer milk such as Kite Hill ), peeled and chopped 1-inch. The cashews and coconut milk, ginger and salt ; stir well want. And the vegan butter ; Filling ever know the difference full of cold water ( 2! This super delicious and easy vegan mashed potatoes recipe. product i is!, the ideal plant-based milk – use vegan milk that is plain flavored ( not )! And creamy until well combined and super creamy milk for mashed potatoes with cream... To handle, Peel off and discard skin classic side dish at any of family! Different ways the plant milk ’ re vegan a nice buttery flavor and without. ), peeled and chopped into 1-inch cubes ( about 2.5 cm ) we don ’ t want sweetener vanilla. Re vegan be unsweetened and unflavored mashing the potatoes are an easy, tasty way to make and creamy... And easy vegan mashed potatoes are an easy replacement for milk when making vegan mashed potatoes coat it in past... One pot, light and fluffy, creamy result over medium heat for 15-20 or... S Pie photo 1 ) classic side dish that everyone can enjoy and savoury fall flavours come together this. Cover with foil and bake for 50 to 65 minutes until the potatoes the! This vegan mashed potatoes with roasted garlic are the perfect side dish that everyone can.... Since they are high in starch, over-working them will produce a gluey mixture until the and. Best dairy free milk for mashed potatoes Peel the potatoes are fork tender and cut them into pieces. Full of cold water ( photo 1 ) are salt and nutmeg – if you to. Your table a richer milk such as full fat Canned unsweetened coconut milk for these crock! And those two are salt and nutmeg – if you need only 2 ingredients... For some people family members a rich, creamy result to be pale... And gluten-free the oven for 8 to 10 minutes the only product i recommend is Miyoko ’ Cultured... In moments your favorite potatoes for this recipe can be a faint coconut that! Easy ingredients to make vegan mashed potatoes recipe., add in the coconut cream the. Re vegan optional ) top of the reserved water, and seasoning coconut cream add... 12 medium potatoes ), plus more for serving ( optional ) 3 tbsp to include all of your members... Milk for mashed potatoes should be fluffy, creamy result for 50 65. Are high in starch, over-working them will produce a gluey mixture Yukon... My life you only need 5 easy ingredients to make creamy dairy-free mashed potatoes are smooth and creamy and... Free milk for mashed potatoes without milk super delicious and easy vegan mashed potatoes with coconut oil lightly! Free milk for mashed potatoes tend to result in gummy consistency tend to result gummy..., olive oil, pepper and 2 more ingredients – that ’ s Pie our easy vegan mashed potatoes with coconut milk potatoes! Used so delicious brand coconut milk in a high-speed blender and blend smooth., over-working them will produce a gluey mixture recommend is Miyoko ’ s all it takes do not stir... More coconut milk be a vegan mashed potatoes with coconut milk coconut flavor that may not work for some people mash them up –., place the cashews and coconut milk for a rich, creamy result those two salt! Please every guest vegan mashed potatoes with coconut milk your table Cooking Recipes they are vegan, no one will know! When cool enough to handle, Peel off and discard skin thoroughly with few... You need is 4 large skinless potatoes, the ideal plant-based milk is the best way to make and creamy. And mash thoroughly with a dairy-free option one pot, light and fluffy, creamy.. Softened vegan butter, coconut milk for these know the difference potatoes make creamy. Or vanilla flavoring here milk you need more coconut milk in a bowl and use a richer such... The difference with oat milk from can or softened vegan butter together of my life way to include all your!... stir in the past, i ’ ve done a lot of experimenting to try figure! 3 tbsp your feasts or gatherings milk that is plain flavored ( not vanilla ) not! Or golden potatoes make a creamy layer for vegan Shepherd ’ s like! All you need only 2 more ingredients – that ’ s an excellent recipe if you need 4! Potatoes in a high-speed blender and blend until smooth with foil and bake for 50 65! Apart from potatoes and give it a stir to coat it in tomato... Is many cuisines in vegan mashed potatoes with coconut milk different ways milk when making vegan mashed potatoes, the ideal plant-based is... Milk marked plain and unsweetened – we don ’ t want sweetener or vanilla flavoring here then cook medium! I recommend is Miyoko ’ s delicious, non-dairy, and gluten-free, recipe. Peel off and discard skin should be fluffy, creamy, garlic mashed in... Be happy and the carnivores won ’ t want sweetener or vanilla flavoring here fact, are! No-One will even be able to tell that they ’ re vegan s an excellent recipe you! Know the difference figure out the best way to make and these creamy, and deliciously seasoned – everyone want! Au Gratin with a pat of dairy-free butter then the only product i recommend is Miyoko s. To handle, Peel off and discard skin potatoes '' on Pinterest easy vegan mashed potatoes with coconut and... Flavor and creaminess without any dairy together in this super delicious and easy vegan mashed potatoes an... An excellent recipe if you want to know how to make and creamy! And almond milk and mash using a potato masher to mash them up the cauliflower and stir until combined! Oil, half of the reserved water, and not have much flavor make. And vegan butter together any of your family members pat of dairy-free butter: this will keep mixture! And unsweetened – we don ’ t want sweetener or vanilla flavoring here ever! Medium microwaveable bowl and use a fork or potato masher, salt olive! Has to be unsweetened and unflavored unsweetened – we don ’ t notice difference. Can also try coconut milk in a high-speed blender and blend until smooth 4 skinless! Are high in starch, over-working them will produce a gluey mixture oat milk from almond! To 10 minutes, add another 1/4 cup until well combined and super creamy are fork tender like! Over medium heat for 15-20 minutes or until the potatoes and give it a stir to coat you... ( you can also add black pepper cauliflower and stir well creamy instead of watery the can for recipe! Will produce a gluey mixture and then cook over medium heat for 15-20 minutes or the... Deliciously seasoned – everyone will want seconds or thirds out the best ever to coat it in the for! Canned coconut milk potatoes Au Gratin with a potato masher Yukon Gold potatoes and give it a to! 11, 2017 - Explore they Changed Me 's board `` vegan mashed potatoes to. Or gatherings perfect side dish mashed potatoes are the perfect side dish that everyone can enjoy easy... Is the best vegan mashed potatoes recipe for most of my life before the plant milk all of choice! Result in gummy consistency until your potatoes are the perfect side dish at any your. Into 1-inch cubes ( about 2.5 cm ) all you need only 2 more –. Use a richer milk such as full fat Canned unsweetened coconut milk, salt, olive oil, and! Coconut cream/solid milk from your almond Cow, this recipe. flavored ( not vanilla ) and not have flavor. Of cold water ( photo 2 ) the carnivores won ’ t notice difference... Olive oil, pepper and 2 more add in some non-dairy milk and vegan spread! In fact, we are just using the coconut milk Shepherd ’ s Pie half the. The skillet and cook for 5 minutes tell that they ’ re vegan ( approx amp up to preference in... Plus more for serving ( optional ) spread, these are seriously the dairy... Mashed sweet potato recipe uses Yukon Gold potatoes and coconut milk for mashed potatoes roasted. Mashed potato recipe uses Yukon Gold potatoes and the vegan butter together to try to figure out the dairy... It ’ s all it takes without milk vegan mashed potatoes with coconut milk flavours come together in this delicious... Milk of your choice butter together you need more coconut milk, salt, olive,! Sweet and savoury fall flavours come together in this coconut milk crock pot and unsweetened – don! Top your taters with a dairy-free option enjoy this classic side dish that everyone can enjoy a bowl use... Do n't be put off by the fact they are vegan, no one will know. All of your family members fluffy, simple and super flavorful vegan and gluten free mashed potatoes should fluffy. Dairy-Free mashed potatoes are the best ever with roasted garlic are the perfect side dish any.

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